Onyx variety

Onyx Variety

 

Attributes

Onyx yields firm, sweet, and high quality fruit that is suitable for local and wholesale fresh markets.  Onyx has a good color and can withstand moderate damage from cold.

 

Markets

Fresh, IQF, Processed

 

Type

Trailing Floricane

 

Sweet, Fruity Flavor with Low Acidity

  • Avg. Brix:  13.7 %
  • Avg. pH:  3.64
  • Avg. Titratable Acidity:  0.96 g.L-1

 

Medium Berry Size

  • Avg. Weight:  6.1 g

Yield

  • Mean Yield:  5.6 to 7.7 kg/plant

 

Harvest Window

  • 9 July – 1 August
  • The variety is harvestable by machine

 

Transportability & Shelf-life

 

Cold Hardiness

Hardy to -12°C (10° F)

 

Required Chill Hours

500 hours

 

Moderate Disease Resistance

 

*Characteristics may vary depending on weather conditions, day length, soil type and location.

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